Extra Brut 24 Months Carayol & Castellar
10.00 €
Sparkling wine made from Chardonnay, Macabeo, and White Gordal grapes, aged for a minimum of 24 months in the aging cellar to achieve a balanced, pleasant, and elegant sparkling wine.
Out of stock
Description
Sparkling wine made from Chardonnay, Macabeo, and White Gordal grapes, with the latter being native and exclusive to the region, providing this sparkling wine with added smoothness on the palate.
Aged for a minimum of 24 months in the aging cellar to achieve a balanced, pleasant, and elegant sparkling wine.
Additional information
| Weight | 1 kg |
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